At work, our department had this event where a bunch of us baked something. I decided to try my hand at mini cheesecakes based on a recipe that a friend recommended at Tante Marie’s. I’m really not much of a cook (I once messed up making French toast for my wife by mixing up sugar and salt — apparently, sugar is the shiny one) but I had fun copying down the recipe in my notebook and making the little cupcakes. They were so cute!
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